100 % shade-grown Panax quinquefolius from Kamloops’ Thompson Valley, patiently cultivated for five full seasons, then low-temperature dried to lock in delicate terpene aromatics and a ginsenoside content of >6.5 %.

• Hand-graded whole roots — no fibres, no fragments

• Pesticide-free certification & batch COA

• Ideal for slow-simmer tonic, cold brew or powdered smoothies

Brewing tip: simmer 5 g roots with 600 mL water for 45 min, add honey to taste. 100 g • recyclable window box • bilingual CN/EN label.